Monday to Sunday | Karishma | Substack

weeknight gochujang-glazed eggplant; weekend mushroom bourguignon; and thoughts on treating vegetables with care

Oct 6, 2022

New Top Community

masoor dal with crispy garlic tadka; homemade chapatis

Jan 5

caramelized cabbage pasta; a family latkes recipe; homemade cinnamon applesauce

Dec 15, 2022

mussels in a creamy garlic and lemon sauce; nordic-inspired crab stew

Dec 1, 2022

chili crisp noodles; coconut poached cod with ginger and lime

Nov 17, 2022

baked brie with fig jam, rosemary, and pecans; smashed fingerling potatoes; delicata squash pakoras; pull-apart rolls

Nov 3, 2022

weeknight matar paneer; weekend faral (Diwali sweets!)

Oct 20, 2022

Cooking Hotline: Ask me your burning questions!Hello, fellow home cooks! In addition to my bi-weekly newsletter that presents a weeknight dinner and a weekend project, I will be starting a ne…

Oct 13, 2022

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